In Italy, it is customary to have many different seafood courses on Christmas Eve.
At Mario's, we bring this tradition home in addition to the
Classic American holiday favorites like Prime Rib, Ham,
Turkey, leg of Lamb, mashed potatoes and much more.
Linguine with Clams & Mussels "Linguine alle Vongole e Cozze"
Calamari in red sauce "Calamari alla Marinara"
Baccala (salt cured cod) with potatoes and tomatoes "Baccala alla Vesuviana"
Marinated Calamari & Shrimp Salad
Clams with Oregano and breadcrumbs "Vongole Oreganate"
Homemade Spaghetti Shrimp Scampi with Garlic Butter and Hot Peppers
Pan Fried Swordfish with Lemon-caper butter sauce "Pesce Spada en Padilla"
Sicilian Style Fried Calamari
Fried Smelts
Clams “Casino”
Sautéed Greens & Beans
Farfale with pine nut pesto
Tortellini alfredo
Cabbage and potato salad
Fire roasted peppers with olive oil, balsamic, salt and pepper
Fresh Mozzarella, Tomato and Basil Caprese, Mixed Olive Salad
Succulent Sea Salt and Pepper Rubbed Prime Rib of Beef with au jus and Yorkshire Pudding
Smithfield Smoked Ham with Classic Cumberland Sauce (port wine-currants-citrus-brown sugar)
House Brined Turkey with Sausage & Herb Stuffing and gravy
Rosemary & Bay Leaf Roasted Leg of Lamb
Loads of Jumbo Shrimp Cocktail
Peppercorn poached peal & eat Shrimp
Butternut Squash Ravioli in Sweet Fennel Cream Sauce
Pumpkin Gnocchi in Sage Butter Sauce Rigatoni
Apple wood Bacon and Cuba Cheddar Mac & Cheese
Sautéed winter squash and zucchini
Roasted Garlic Mashed Potatoes with gravy
Olive Salad
Penne Salad with Artichoke and Sun-dried tomato
Crostini with Mushroom, tomato and artichoke toppings
Balsamic Grilled Vegetables
Marinated Mushrooms
Baby Field Green salad
Chocolate Fountains
Made to order fresh Crepes with Nutella Chocolate
Flambé Station: With Vanilla Ice Cream, Fresh Strawberries and Bananas.
Served over angel food cake Grand Marnier Sauce,
Assorted Pies from Leo's Elite Bakery, Lemon Meringue and Pecan pie
Assorted Dessert Bars, Canolli's and TiraMiSu
Corn Dogs, Tater Tots, Mac & Cheese, Chicken Fingers and Apple Sauce

Price includes coffee & sodas
$39.95 adults / $19.95 children under 12
Call (585) 271-1111 to make reservations