THANKSGIVING DAY BRUNCH BUFFET

Seating from 12:00 - 7:00pm


The Carving Board

Roasted turkey with giblet gravy and caramelized onions
Deep Fried Turkey
Glazed Ham with Maple-Dijon Cream Sauce
Roasted leg of lamb All’ Abruzzese
Seared Salmon with a traditional herb crust

Seafood Ice Bar - with shrimp and crab legs

Chocolate & Caramel Fountain



Brunch  Chocolate Fountain


The Pasta Station

Mario’s "Thanksgiving Wheel"- Pumpkin Gnocchi tossed in a wheel of parmigiano
Butternut Squash Ravioli with Sweet Cheese Cream Sauce
Rigatoni and homemade turkey & arugola meatballs

The Main Buffet

Italian-style Sausage dressing
Leek and sour cream mashed potato
Baked Acorn Squash with Brown Sugar, Cinnamon and Orange
Brussell Sprouts caramelized with pancetta, onion and garlic
Candied Yams, Italian Green Bean and Mushroom Casserole,
Green bean and wild mushroom casserole
Stuffed sausage mushrooms, Clams "Casino", Crab Cakes, Buttermilk Battered Chicken Wings
Fried Oysters, Corn Fritters, Mixed Vegetable Frittura & Sicilian style fried calamari

The Antipasti

Selected Aged and Imported Cheeses, Smoked Salmon Platter
Tomato, basil and fresh mozzarella Caprese, Italian Cold Cuts and Assorted Cheeses
Marinated artichokes and roasted peppers, Marinated Calamari salad
Marinated mussels and clams, Rice, shrimp and calamari salad
Deviled Eggs, Romaine Salad with Fennel and Orange
Assorted Vegetables and "Bagna Cauda" Dip & Ambrosia

The Sweets and Breads Table

Flambé Station: With Vanilla Ice Cream, Fresh Strawberries and Bananas
Homemade Crepe Station with Nutella Italian Chocolate
Pumpkin pie, Pecan pie, Apple, Cheery & Blueberry
Assorted fruit pies, Lemon-meringue pie
Assorted mini pastries, Canolli’s, Italian cookies, Croissants
Mini bagels with cream cheese, Assorted fruit and nut breads
Fresh fruit display, Assorted cakes and tortes

The Kids Buffet

Corn Dogs, Tater Tots, Corn, Chicken Dinosaurs, Mac & Cheese,
and Apple Sauce

Price includes coffee, juices and sodas!

Open 12:00-7:30pm

$44.95 adults / $21.95 children under 12


Call (585) 271-1111 to make reservations or

MAKE RESERVATIONS NOW ON LINE!


Thanksgiving TAKE OUT Pick Up Orders & Information