LUNCHEON ENTREES MENUS

Lunch is available with a $500 food and beverage minimum

Entrees include Mario's house salad, Italian rolls & butter, choice of lemon ice or raspberry ice and coffee service
(upgrade to served plated salad $1.95pp and Italian cookies, a large cannoli or chocolate cake for $1.95pp)

CAPELLINI POMODORO $12.90
Angel hair pasta with Mario's pasta sauce & parmigiano cheese

PENNE ABRUZZI PRIMAVERA $13.90
Penne, sauteed vegetables in a traditional light tomato, garlic & basil sauce

SPINACH LASAGNE $14.90
Fresh spinach & mixed vegetables, layered with ricotta, mozzarella & pasta, topped with alfredo & marinara

RIGATONI VODKA $14.90
Rigatoni with vodka sauce, spicy Italian sausage & peas, topped with ricotta

PENNE ALLA FLORA $14.90
Penne with broccoli & grilled chicken strips

CHICKEN PARMIGIANO $15.90
Breaded chicken breast, with Mario's pasta sauce & mozzarella served with a side of pasta

CHICKEN & ARTICHOKE FRENCH $15.90
Sauteed & egg battered chicken & artichokes in a light lemon sherry sauce, parmigiano mashed potato and seasoned green beans

CHICKEN PORTABELLO MARSALA $16.90
Breast of chicken, portobello mushroom in marsala wine sauce, parmigiano mashed potatoes with seasoned green beans

GRILLED CHICKEN $15.90
Grilled chicken; almond-orange balsamic or rosemary-parsley salmoriglio, served with mashed potatoes and seasoned green beans

TILAPIA PRIMAVERA $16.90
Tilapia filet, topped with julienne mixed vegetables with an Abruzzi fresh tomato sauce, parmigiano mashed potatoes

PETIT FILET MIGNON $21.90
Grilled 4oz USDA choice filet mignon, Barolo wine sauce, with parmigiano mashed potatoes & seasoned green beans

LONDON BROIL $18.90
Sliced flank steak in a brandy-mushroom sauce, french fried onion ring & garlic butter, with parmigiano mashed potatoes

 

BANQUET LUNCH BUFFET MENUS

Lunch is available with a $500 food and beverage minimum

Buffets include Mario's house salad, Italian rolls & butter, choice of lemon ice or raspberry ice and coffee service
(upgrade to served plated salad $1.95pp and Italian cookies, a large cannoli or chocolate cake for $1.95pp)

LIGHT LUNCHEON . . . . . . . . . . $13.90
Chicken veronique, tuna & egg salads
Homemade Italian pasta salad, fresh cut fruit salad
Lettuce, sliced tomato & onion; assorted breads and rolls

DELI LUNCHEON . . . . . . . . . . $14.90
Mario's homemade minestrone soup,
Sliced turkey, roast beef, ham & salami
Muenster, cheddar, provolone & Swiss cheeses
Lettuce, sliced tomato & onion; assorted breads and rolls

CASUAL LUNCHEON . . . . . . . . . . $16.90
Tomato cucumber & red onion salad
Choice of chicken parmigiano, grilled, French, saltimbocca, portobello marsala or florentine
Penne with Mario's pasta sauce & meatballs and Italian sausage in sauce
Choice of Vegetable

MARIO'S ITALIAN . . . . . . . . . . $17.90
Tomato caprese salad with fresh mozzarella and basil
Penne with Mario's pasta sauce, vodka sauce or alfredo sauce
Choice of chicken parmigiano, grilled, French, saltimboca, portobello marsala or florentine
Sliced Certified Angus Beef top round with rosemary-garlic au jus & roasted peppers
Choice of Vegetable

HEALTHY CHOICE . . . . . . . . . .$18.90
Tomato caprese salad with fresh mozzarella and basil
Grilled & marinated chicken breast with almond-orange balsamic vinaigrette or salmoriglio
Poached atlantic salmon with lentil salsa
Penne with spinach, capers, artichokes, tomatoes, garlic & oil; or traditional fresh tomato Abruzzi sauce
Choice of Vegetable

SATURDAY AFTERNOON BRUNCH

This is our most popular menu for Saturday afternoon events. It is designed to please everyone in your party and
requires very little pre- planning and guest ordering. Included are floor length tablecloths, coordinated linen colors, tapered
candle centerpieces, gift table, and festive Italian music in the background. (Guaranteed 40 guest count minimum.)

$20.95 per person

Champagne Mimosas
Assorted Chilled Fruit Juices
Assorted Quickbreads
Fresh Cut and Peeled Fruit
Mixed Greens Salad or Caesar Salad
Eggs Benedict or Scrambled Eggs
Crisp Bacon & Savory Sausage
Roasted Pepper & Onion Potatoes
Chicken French in a Lemon Butter Sherry Sauce
Penne Pasta Marinara or Cheese Tortellini Alfredo
Italian Lemon or Raspberry Ice Sorbet or Vanilla Ice Cream Dessert
Personalized Cake Cutting Service
Served Coffee & Hot Teas

Saturday Brunch Enhancements:

Belgian Waffle Station with Fruit Toppings 4.25pp*
Create Your Own Omelet Station 4.25pp*
Assorted Italian Cookie Platters 3.00pp
Extravagant Italian Pastry Platters 5.25pp
Butler Passed Espresso & Cappuccino 2.75pp
House red, White, & Blush Wines 20.00/bottle
Fruit Punch Bowls 60.00/each

* A Chef's fee of $45 may be applied to these chef manned stations

All prices subject to a facility charge of 20% and NYS sales tax of 8%

FUNERAL RECEPTION PACKAGES

Our funeral reception packages have been specifically designed to minimize planning and preparation. All packages may be served in a private ballroom at Mario’s Italian Restaurant and Catering, or may be delivered to your location in aluminum pans along with high quality, disposable place settings and service utensils.

Deli Luncheon

Mixed field greens and garden vegetables salad with assorted dressings
Mario's homemade minestrone soup
Sliced turkey, roast beef, ham & salami
Muenster, cheddar, provolone & Swiss cheeses
Lettuce, sliced tomato & onion; assorted breads and rolls
Tomato, basil, and red onion salad
Your choice of lemon or raspberry Italian ice
Freshly-brewed regular and decaffeinated coffee
Assorted gourmet teas

Casual Luncheon

Mixed field greens and garden vegetables salad with assorted dressings
Tomato, cucumber and red onion salad
Penne pasta with fresh homemade marinara sauce and grated parmigiano cheese
Choice of chicken parmigiano, grilled, French, saltimboca, portobello marsala or florentine
Penne with Mario's pasta sauce & meatballs and Italian Sausage in sauce
Mixed fresh vegetable medley
Fresh baked Italian rolls and butter
Your choice of lemon or raspberry Italian ice
Freshly-brewed regular and decaffeinated coffee
Assorted gourmet teas

Mario's Italian Luncheon

Mixed field greens and garden vegetables salad with assorted dressings
Tomato Caprese Salad with fresh mozzarella and basil
Penne with Mario's pasta sauce
Chicken French
Sliced Certified Angus Beef top round with rosemary-garlic au jus & roasted peppers
Sauteed seasonal vegetables
Fresh baked Italian rolls and butter
Housemade lemon Italian ice
Freshly-brewed regular and decaffeinated coffee & tea

Beverage Service

Wine and bar service available upon request
Assorted chilled sodas $1.95 per person

Upgrade to served plated salad $1.95pp and Italian cookies, a large cannoli or chocolate cake for $1.95pp

Prices subject to 20% Facility Fee and 8% New York State sales tax